Southern Cone Wine Route: Andes, Vineyards & Terroir
From Cafayate's high-altitude vines to Chile's Central Valley — 11 days across South America's finest wine regions.
Trip overview
An 11-day private journey through Argentina and Chile's most celebrated wine regions, combining terroir, landscape and Andean culture.
A curated wine journey connecting three of South America's most distinctive terroirs: the high-altitude valleys of Cafayate, the Malbec heartland of Mendoza and the renowned vineyards of Chile's Central Valley. The route crosses the Andes and combines enological experiences with scenic drives, cultural stops and carefully selected stays.
Duración
11 Days / 10 Nights
Travel style
Premium
Season
Spring, Autumn
Highlights
- High-altitude vineyards in Cafayate and the Calchaquí Valleys, Malbec tastings in Mendoza's top wineries, Carménère and Cabernet in Chile's Central Valley, Andes crossing between Argentina and Chile, Scenic drive through Quebrada de las Conchas
Ideal for
Day-by-day itinerary
Included
Accommodation with breakfast, Private transfers, Bilingual guides, Winery visits and tastings in Cafayate, Mendoza and Central Valley Chile, Excursion to Cachi, Lunches during wine experiences
Not included
International flights, Domestic flights, National park and museum entrance fees, Meals not specified, Additional beverages, Gratuities, Personal expenses, Early check-in / late check-out
Optional Experiences
- City tour Salta | Walking tour Salta | Folkloric dinner show Salta | City tour Mendoza | Spa at vineyard | Bicycle tour through vineyards | Regional cooking class | Mountain excursion from Mendoza | Day trip to Valparaíso or Pacific coast
FAQs
Frequently Asked Questions
What wine regions does this program cover?
The route covers three major South American wine regions: Cafayate in northwestern Argentina, Mendoza at the foot of the Andes, and the Central Valley of Chile.
Is the Andes crossing included and how is it done?
The crossing between Mendoza and Santiago is included as a transfer. It can be done by air or overland through one of South America's most scenic mountain corridors.
When is the best time to travel?
Spring (September–November) and autumn (March–May) offer the best conditions. The harvest season in February–April is especially recommended for wine lovers.
Are winery visits guided in all three regions?
Yes. Guided tastings with bilingual guides are included in Cafayate, Mendoza and Chile's Central Valley, along with lunches during the wine experiences.
Can the program be adapted for a group or special occasion?
Yes. The program serves as a curated base that can be tailored for private groups, celebrations or extended stays at any of the destinations.